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Prawn Roulade

Impressive, Informal & Delicious!

Cold Buffets

Ideal food for both large and small informal occasions

Sample menus from our Cold Buffet selection

Meat and Fish Dishes

  • Poached Salmon Fillets with Lemon Wedges and Watercress with Mayonnaise on the Side
  • Rare Roast Beef with Moroccan-Spiced Carrot and Beetroot Salad
  • Rare Roast Beef with a Mustard and Chive Dressing finished with Rocket and Parmesan Shavings
  • Slices of Chicken Marinaded in a Ginger, Walnut, Garlic and Mustard Dressing finished with Asparagus
  • "Jubilee" Chicken in a Curry, Mango Chutney and Mayonnaise Dressing garnished with Mango, Avocado and Chopped Chillis
  • Chicken and Sundried Tomato Topped with Crispy Prosciutto, Pine Nuts and Balsamic based Dressing
  • Roast Duck Breast on a Bed of mangeout and Rocket with Chopped Almonds and French Dressing

Vegetarian Dishes

Three-Cheese Roulade with Piquant Peppers and Olives

Thyme-Roasted Squash, Mascarpone and Blue Cheese Tart

Asparagus, Wensleydale and Mint Tarts 



  • Caesar Salad with Homemade Garlic Croutons and Fresh Parmesan Shavings
  • Moroccan Potato Salad
  • Crunchy Cabbage and Fennel "Slaw"
  • Bulgur Wheat with Carrots, Hazelnuts and Pumpkin Seeds
  • Roasted Aubergine, Courgette and Feta
  • Spiced Two-Bean with Radish, Cherry Tomatoes and Mint
  • Carrot, Coriander, Raisin and Pine-Nut
  • Cucumber, Pea, Mint, Ricotta and Couscous
  • Herbed Potato with Wholegrain Mustard
  • Chickpea, Olive, Feta and Sun-Dried Tomato in a Pesto Dressing
  • Roasted Tomatoes topped with Avocado Slices finished with a Chilli Dressing
  • Pasta with Sun-Dried Tomato Dressing
  • Green Bean, Chickpea and Fennel
  • Red Rice and Carrot
  • Brown Rice with Red Pepper, Cashew Nuts and Sunflower Seeds
  • Hot Baby New Potatoes
  • FROM 11.50 per person

Beef and asparagus
Sweetcorn fritters
Meat and egg pie
Beef carpaccio
Chicory and Bean Salad
Beef Nicoise
Cheese platter
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