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edge of bowl of rice salad with garnish of green leaves

Impressive, Informal & Delicious!

Cold Buffets

Ideal food for both large and small informal occasions

Sample menus from our Cold Buffet selection

Meat and Fish Dishes

  • Poached Salmon Fillets with Lime and Dill
  • Salmon and Avocado Mousse
  • Chicken with Tarragon and Grapes
  • Chicken Julienne (Marinaded in a Walnut and Parsley Dressing Garnished with Fresh Asparagus Spears)
  • Chicken with Mango, Lime and Coriander Dressing
  • Chicken with Curried Mayonnaise, Raisins, Apricots and Spring Onions
  • Rare Roast Beef Carpaccio (Served with a Drizzle of Mustard and Chive Dressing Garnished with Rocket and Parmesan Shavings)
  • Rare Roast Beef served with Drizzle of Salsa Verde
  • Roast Beef Nicoise (Garnished with French Beans, Eggs, Tomato and Black Olives)
  • Platter of Cold Meats Simply Garnished
  • Marinated Lamb Cutlets with Salsa Verde
  • Pork and Pistachio Terrine

Vegetarian Dishes

  • Spinach Roulade filled with Soft Cheese and  Pimentos
  • Carrot Roulade filled with Soft Cheese and Coriander
  • Red Onion, Goats Cheese and Courgette Tarts
  • Roasted Tomato, Caramelised Onion & Feta Tarts
  • Individual Vegetarian Tartlets
  • Walnut and Mushroom Filo Tart

 

 

 

 

 

 

 

 

 

Salads

  • Crisp Mixed Green Leaf with French Dressing
  • Celery Apple and Walnut
  • White Rice Spiced with Nutmeg with Almonds, Apricots, Spring Onions and Coriander
  • Brown Rice with Hazelnut, Pepper, Celery and Mushroom
  • White Rice, Spring Onion, Mint and Cucumber
  • Bulgar Wheat with Ginger, Raisins, Orange and Avocado
  • Pasta with Cherry Tomatoes, Olive and Basil
  • Tomato and Basil
  • Courgette, Olive and Tomato
  • Roasted Tomato with Garlicky Beans

Salads - continued

  • Couscous with Mangetout, Asparagus, Pine Nuts, Mint and Parsley
  • Courgette, Fennel and Spring Onion
  • White Cabbage, Celery, Apple and Cashews
  • Greek Salad
  • Mixed Leaf Caesar Salad
  • Mixed Bean Salad
  • Chick Pea and Green Bean
  • Carrot, Raisin, Pine Nuts and Coriander with Honey Dressing
  • Cannellini Bean with Roasted Cherry Tomatoes
  • New Potatoes with Yoghurt, Chives and Mayonnaise
  • Hot Baby New Potatoes with Parsley and Butter
Beef carpaccio
Dressed Salmon
Beef Nicoise
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