To Your Taste - Catering for Weddings, Business Lunches and Dinner Parties in Surrey and Hampshire, Caterers of Fine food, Imaginative presentation, Professional service

Main Courses for Small Formal Lunches and Dinners

Chicken with Red Peppers and Olive Oil Mash
Chicken Breast wrapped with Bacon stuffed with Goats Cheese
Coq au Vin
Steak and Kidney Pie or Steak and Mushroom Pie
Carbonnade of Beef
Sirloin Steak with Red Wine Sauce
Pheasant Brasied with Port and Celery
Duck Breasts with Raspberry Sauce
Pork with Prunes, Mustard and Cider
Braised Sausages with Red Onion Gravy and Horseradish Mash
Peppered Lamb with Minty Butter Bean Mash
Lamb with Aubergines, Tomatoes, Olives and Garlic Mint Oil
Lamb Shanks with Red Wine and Figs
Oven Roasted Cod with Tapenade
Salmon and Fennel en Croute with Watercress Sauce

All served with Fresh Seasonal Vegetables

These dishes are suitable for any small lunch or dinner for between 4 and 12 people

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